Eating & Drinking

For Your Drinks Cabinet: Day Of The Dead

Posted in Desire, Eating & Drinking on 2 November 2018 • Read More...

The 2nd November marks the Day of the Dead, or Dia de los Muertos, in Mexico. It’s a celebration of deceased family and friends. Elysium Magazine looks at the best tequilas to raise a glass to in celebration.

Wined & Dined: Simpson’s In The Strand

Posted in Desire, Eating & Drinking on 15 October 2018 • Read More...

The discerning gent reviews Simpson’s in the Strand restaurant in the heart of London’s theatre land, where the meat feast treat is an age-old tradition.

For Your Drinks Cabinet: The Macallan Valerio Adami

Posted in Desire, Eating & Drinking on 17 August 2018 • Read More...

Elysium Magazine takes a look at the one whisky set to break all the records this autumn at a Bonhams auction – an extremely rare bottle of The Macallan Valerio Adami.

Wined & Dined: Kaspar’s At The Savoy

Posted in Desire, Eating & Drinking on 5 June 2018 • Read More...

Elysium Magazine visits The Savoy in London to check out the new menu at Kaspar’s At The Savoy restaurant. There’s a new seafood menu with the focus on provenance and origin. Sounds perfect for the discerning gent.

Wined & Dined: The Balcon

Posted in Desire, Eating & Drinking on 11 April 2018 • Read More...

Elysium Magazine was recently invited to The Balcon, in London’s west end to sample some exquisite fine dining. The menu certainly stood out and we thought it would be a perfect treat for the discerning gent. Read on to find out what we thought.

For Your Drinks Cabinet: Wester Rum

Posted in Desire, Eating & Drinking on 13 October 2017 • Read More...

With the hot weekend coming up and the annual celebration of rum that is RumFest 2017, what better additional to the drinks cabinet than a Caribbean tipple? Except this one hails from Scotland as Wester Rum is added for the discerning gent.

Wined & Dined: The World’s End Market

Posted in Desire, Eating & Drinking on 12 September 2017 • Read More...

Elysium Magazine visits The World’s End Market in Chelsea to see if the El Carpricho menu is everything José Gordón promised it would be…

For Your Drinks Cabinet: Jura Whisky One And All

Posted in Desire, Eating & Drinking on 1 September 2017 • Read More...

If you’re looking for a celebration, a drink is often one of the first things you reach for. Here, Elysium Magazine is looking to celebrate the addition of Jura Whisky One And All to the discerning drinker.

Discerning Drinker: The Gin Masterclass

Posted in Desire, Eating & Drinking on 26 July 2017 • Read More...

The discerning drinker series of masterclasses continues as Elysium Magazine focuses on gin with the expert knowledge of Miranda Hayman of Hayman’s Gin.

Political Cocktails: Which Tipple Will Rule?

Posted in Desire, Eating & Drinking on 7 June 2017 • Read More...

Campaigning for the General Election is gathering pace and the nation will decide with pen and paper who takes this country forward. But what if each political party leader was a cocktail and the discerning gent could vote with his choice of tipple?

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